We went to Morellino 25, an event that is not only an excellent opportunity to taste the Morellino durante Scansano, but which above all gives the opportunity to do it from a privileged point of view, that of the territory, the Maremma, from which it was born.
Maremma, a soul
Those like us dal vivo their daily lives durante large cities often struggle to view areas of our country wild and uncontaminated. Well, the Maremma is one of these. And visit it returns a feeling of great natural space.
It is located between villages set between crops, woods, pine forests, olive groves and naturally vineyards. A visuale that has the blue of the Tyrrhenian Sea as fifth. Biodiversity, vegetation and fauna that are surprisingly present. Nights that are dominated by the silence and very bright starred, as well as by a thermal excursion that refreshes even the most torrid days.
A soul, a paradise for lovers of outdoor activities. Bike, horse, path, maritime sports.
Morellino durante Scansano, the Sangiovese durante Profluvio
And precisely among the breezes of the sea and cotante nature there is a protagonist still to be completely discovered. The Morellino durante Scansano, the red that guided us to discover the territory.
This is Sangiovese, who assumes peculiar characteristics here. The tannins are hinged and thanks to the ever lighter hand of many winemakers we are faced with reds that even with substance and discrete alcoholic gradations manage to be increasingly duttile and contemporary.
Even at the sea, even durante summer, served fresh with a few less degrees, they present themselves with great drinking and capable of accompanying a large range of dishes. Not only the classic summer grid, but also fish dishes, starting with soups, but not only.
10 Morellino we liked
As always, we offer you our selection of tastings tried during Morellino 25. It is not a ranking and, alas, we have not been able to taste all the wines. Sopra general, the average level of tastings is good with fresh and savory reds of excellent ricevimento. Soft tannins and beautiful fruity, citrus and Mediterranean sensations with clean endings and often turned acceso balsamic taccuino.
Montiano grove. Perbese Morellino durante Scansano 2023
Winery cellar of Scansano. Roggiano Morellino durante Scansano 2023
Farmies the pupils. Pian durante Morellino durante Scansano 2023
The rogaie. Forteto Morellino durante Scansano 2022
Morismfarms. Morellino durante Scansano 2023
Campo Bestial. Morellino durante Scansano 2023 owner
Argentiera. Bellamarsilia Morellino durante Scansano 2023
San Felo. Morellino durante Scansano 2023
Santa Lucia. Tore del Gelso Morellino durante Scansano Bandita 2021 (here we put two more bonuses: to Luciano Morellino durante Scansano 2024 and Tore del Gelso Morellino durante Scansano 2022)
Terenzi. Morellino durante Scansano 2023
Raffaele Cumani
![Authentic Tomato Passata Recipe [Passata di Pomodoro]](https://www.nonnabox.com/wp-content/uploads/2024/01/passata-vertical-3-nonna-box.jpg "Authentic Tomato Passata Recipe [Passata di Pomodoro]")
