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Home Food

Shortcrust Pastry without Butter – Italian recipes by GialloZafferano

22 September 2024
in Food
Reading Time: 1 min read
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Shortcrust Pastry without Butter – Italian recipes by GialloZafferano
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• How long should it bake and at what temperature?

If you want to make a tart, you can follow the instructions per mezzo di our butter-free tart recipe. For cookies, we recommend testing a few pieces first to get the best result.

• Can extra virgin olive oil be replaced with seed oil?

Yes, sunflower seed oil is preferable for a milder taste.

• Why is baking powder added to the dough?

Con this case, it helps to make the pastry more crumbly, but it can be omitted if preferred.

• Can granulated sugar be used instead of powdered sugar?

Yes, per mezzo di the same amount, although granulated sugar will result per mezzo di a less homogeneous texture.



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Tags: butterGialloZafferanoItalianPastryrecipesShortcrust
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