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Signorvino for the first time in the South. Opens in Pompeii

8 May 2024
in Wine
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Signorvino for the first time in the South. Opens in Pompeii
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The Grande Cantina Italiana opens in Pompeii. The inauguration is set up for fall 2024.

Verona, 15 April 2024– Signorvino, the Great Italian Winery of the Oniverse Group (previously Calzedonia), revealed throughout Vinitaly the opening of the very first sales point in Southern Italy. By fall 2024 the widely known chain of red wine bars with cooking areas will open in Pompeii.

” Our objective consists of the desire to promote understanding of the amazing Italian red wine qualities, highlighting both popular manufacturers and little ingenious business. We are prepared to bring these stories to brand-new Italian cities and, today we can state it with pride, lastly likewise to the South”, stated Federico Veronesi, owner of the brand name together with his household.

With over 2,000 referrals and a gastronomic proposition that begins with territorial quality, Signorvino develops a menu that admires the quality and tastes of Italian custom, significantly representing a strong point of referral for red wine and gastronomy lovers

” We wish to bring the very best of the Italian food and red wine custom all over, with the objective of promoting understanding of the amazing Italian red wine qualities, highlighting both popular manufacturers and little ingenious business,” stated Luca Pizzighella, General Supervisor Signorvino.

With 38 shops (10 more than in 2022) and brand-new approaching openings, Signorvino uses a broad choice of Italian white wines and a special gastronomic experience. The statement is available in combination – not remarkably – with the launch of the brand-new “Signorvino Stories” idea, which marks the symbolic start of a year of stories of quality in the Italian food and red wine sector. The idea existed at Vinitaly 2024 throughout the huge celebration on Saturday 13 April at the Palazzo della Gran Guardia in Piazza Bra, which was followed by many tasting occasions, insights and masterclasses. In the coming months, to support the idea, Signorvino will provide its clients really essential chances for extensive research study and understanding together with the huge names in Italian red wine, with occasions, info material, taking a trip occasions and brand-new openings.

” Each red wine narrates that starts amongst the vines and reaches the table, to be enjoyed in sluggish sips. It is a story that concentrates on the enthusiasm of the wine makers, the attention of the Red wine Professionals and the nerve present in every bottle. Signorvino welcomes everybody to find together the taste of the stories connected to the world of red wine.”

Signorvino’s menu

Signorvino’s menu shows the love and enthusiasm and stories of Italian gastronomic quality, with meals (consisting of vegetarian) produced with chosen high quality active ingredients from the very best business in the nation.

The symbolic “Italian gastronomic journey” starts at the table, with a choice of appetisers that commemorates the variety of the Italian areas, from big plates of treated meats and cheeses served with aromatic bread items to fried foods, approximately focaccias and common Abruzzo kebabs. The menu is enhanced with common very first courses of the Italian custom (carbonara, cacio e pepe, spaghetti with tomato and stracciatella, spaghetti with garlic, oil and chilli pepper, orecchiette with turnip tops, lasagna and risotto with amarone), 2nd courses of meat (tartare of beef, sliced Piedmontese fassona, cutlet, roast beef) however likewise sandwiches (such as the Signor Hamburger with Lambrusco bread, 100% beef hamburger, DOP fontina cheese, honey mustard and sweet and sour red onion, served with baked brand-new potatoes ), however likewise side meals, salads and a broad option of desserts. Clearly, the white wines are unmissable, with a broad option of Italian white wines thoroughly chosen from popular manufacturers and little emerging wineries.



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Tags: opensPompeiiSignorvinoSouthtime
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