Thursday, July 3, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

TERRA DI LAVORO WINES, the third edition begins at the Royal Palace of Caserta – Foodmakers.it

3 October 2024
in Wine
Reading Time: 2 mins read
173 2
A A
0
TERRA DI LAVORO WINES, the third edition begins at the Royal Palace of Caserta – Foodmakers.it
Share on FacebookShare on Twitter


“Terra santa Operazione Wines” returns Saturday 26 and Sunday 27 October for the third edition. This year the event is enriched by the collaboration of the Royal Palace of Caserta.

The five denominations protected by the Consorzio Viti Caserta wines – VITICA – Aversa Asprinio DOC, Falerno del Massico DOC, Galluccio DOC, Roccamonfina IGT and Terre del Volturno IGT – will be protagonists the last weekend of October of the event to be held the first courtyard of the Royal Palace.

Insiders, national and foreign journalists, but also wine enthusiasts will be welcomed with a structured program: moments of in-depth analysis with a conference scheduled for Saturday morning, focused wine tourism and economic impact the territories, followed by masterclasses and tastings of the wines of the denominations but also theatrical incursions.

It will be a unique opportunity to promote the ampelographic richness and quality of the wines that represent the history, culture and traditions of Terra santa Operazione, an exceptional context such as the Royal Palace of Caserta, emblem of the entire territory at a national level and international.

The Royal Palace of Caserta promotes for the first time this year the initiative of the VitiCaserta Wine Protection Consortium – VITICA order to support rete televisiva privata logics for the valorisation and promotion of provincial excellence.

The Museum of the Ministry of Culture, line with its mission contributing to the economic, cultural and civil development of the territory, has recently signed a appunto of understanding with the Chamber of Commerce, Industry, Crafts and Agriculture of Caserta which forms the basis of a coordinated, operational and institutionalized action to promote territorial specificities a synergistic and unitary way, with particular attention to productions that can represent and enhance local identity.

For information: vitica.it



Source link

Tags: beginsCasertaeditionFoodmakers.itLAVOROPalaceRoyalterrawines
Previous Post

a new synergy between the Consortium, producers and the Region

Next Post

Vegetable soup – Italian recipes by GialloZafferano

Related Posts

Communicate the wine today: remove the veils, turn on the soul
Wine

Communicate the wine today: remove the veils, turn on the soul

2 July 2025
The new wine by Adriano Zago • Food and Wine Italia
Wine

The new wine by Adriano Zago • Food and Wine Italia

2 July 2025
78th National Assoenologists Congress: in Agrigento a high profile edition between vision, skills and collective responsibilities
Wine

78th National Assoenologists Congress: in Agrigento a high profile edition between vision, skills and collective responsibilities

1 July 2025
Young Sicilian wine producers organize themselves on the Net • Food and Wine Italia
Wine

Young Sicilian wine producers organize themselves on the Net • Food and Wine Italia

30 June 2025
Next Post
Vegetable soup – Italian recipes by GialloZafferano

Vegetable soup - Italian recipes by GialloZafferano

Tenute Tomasella: excellent wines respecting the territory

Tenute Tomasella: excellent wines respecting the territory

Rustic Polenta Crostini – Italian recipes by GialloZafferano

Rustic Polenta Crostini - Italian recipes by GialloZafferano

Light recipe: delicious biscuits but without sugar

Light recipe: delicious biscuits but without sugar

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Spaghetti alla malamocchina: Venetian recipe with mussel sauce

Spaghetti alla malamocchina: Venetian recipe with mussel sauce

31 May 2024
Drink Wines, Not Labels: Alessandro Salvano’s wine manifesto in dwnl

Drink Wines, Not Labels: Alessandro Salvano’s wine manifesto in dwnl

27 January 2024
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
The Langhe of Parusso, an authentic vision between historical roots and bold choices

The Langhe of Parusso, an authentic vision between historical roots and bold choices

14 November 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
Authentic Pasta alla Genovese Sauce Recipe

Authentic Pasta alla Genovese Sauce Recipe

7 December 2023
Lasagna 🇮🇹 🇮🇹 @bayashitv_

Lasagna 🇮🇹 🇮🇹 @bayashitv_

31
Naples in Italy Looks Good on Instagram – But How Is It Really?

Naples in Italy Looks Good on Instagram – But How Is It Really?

32
Every Wine Explained in 10 minutes Part 1

Every Wine Explained in 10 minutes Part 1

35
Italian Ramen @itsQCP

Italian Ramen @itsQCP

25
How to make pizza with readymade pizza base without oven | Pizza In Kadai #shorts #short #viral

How to make pizza with readymade pizza base without oven | Pizza In Kadai #shorts #short #viral

49
The Alfredo Recipe That Sold Over ONE MILLION TIMES!!

The Alfredo Recipe That Sold Over ONE MILLION TIMES!!

24
Gordon Ramsay Bolognese Sauce Recipe Authentic Italian

Gordon Ramsay Bolognese Sauce Recipe Authentic Italian

31
Bolognese Sauce – Marcella Hazan-Inspired Meat Sauce Recipe – Rigatoni Bolognese

Bolognese Sauce – Marcella Hazan-Inspired Meat Sauce Recipe – Rigatoni Bolognese

27
A 21.5 billion chain, Giacomo Ponti new president

A 21.5 billion chain, Giacomo Ponti new president

2 July 2025
Find out how to prepare a delicious elderie flower syrup in a few steps

Find out how to prepare a delicious elderie flower syrup in a few steps

2 July 2025
Grilled Octopus on Potato Cream

Grilled Octopus on Potato Cream

2 July 2025
Communicate the wine today: remove the veils, turn on the soul

Communicate the wine today: remove the veils, turn on the soul

2 July 2025
Octopus and Potato Skewers – Italian recipes by GialloZafferano

Octopus and Potato Skewers – Italian recipes by GialloZafferano

2 July 2025
The new wine by Adriano Zago • Food and Wine Italia

The new wine by Adriano Zago • Food and Wine Italia

2 July 2025
NEXT generation was officially born, the Under 40 group of Assovini Sicilia

NEXT generation was officially born, the Under 40 group of Assovini Sicilia

1 July 2025
Find out how to prepare a delicious ice cream biscuit cake for the summer

Find out how to prepare a delicious ice cream biscuit cake for the summer

1 July 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In