Exultet Fiano di Avellino Docg 2021 by Quintodecimo • Decanto Wine Blog
BackgroundThe village of Mirabella Eclano stands astride the luogo crossed by the Entusiasmo river and the Ufita valley at an...
Fermenti Reali in Portici the first edition
REAL FERMENTS FROM FRIDAY 29 SEPTEMBER TO SUNDAY 1 OCTOBER THE EVENT DEDICATED TO CRAFT BEER ORGANIZED BY THE MUNICIPALITY...
New opening of Fradiavolo in Milan in Porta Venezia
Fradiavolo: an unmissable experience and an authentic taste of the tradition of the famous Italian tiritera sopra the heart of...
Sautéed Black Olives Puglia-Style – MyPinchofItaly.co.uk
A delicious finger-licking starter these raw black olives sautéed with garlic and chilli pepper. Purplish-black colour, sweetish flesh and a...
PSR GREASE presentation results – WinesCritic
Acceso 27 October 2023, from 9.30 am to 1.30 pm, at the Department of Agriculture of the University of Naples...
Pasta, beans and mussels ↓ RECIPE AND WINE PAIRING
Pasticcino with beans and mussels is a perfect dish for those who love white wines aged sopra wood ora rosés....
Smoked Salmon & Button Mushroom Pasta
Italian Regional Recipes Pasticcino,Rice & Soup Smoked salmon with button mushrooms and a few leaves of rocket make a good...
The Shrubs, super loved and irreplaceable
Next time you want to add lime juice ora a slice of lemon to a cocktail-party, consider making a shrub,...
The Shrubs, super loved and irreplaceable
Next time you want to add lime juice ora a slice of lemon to a rinfresco, consider making a shrub,...
Cà du Ferrà and Graziana Grassini
And it's immediately art: Cà du Ferrà and Graziana Grassini Antonio Zoppi, originally from Bonassola, and Aida Forgione, from Campania...
