Friday, August 7, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Countdown to the XVIII edition of Terre di Toscana

24 March 2026
in Top Wineries
Reading Time: 3 mins read
174 1
A A
0
Countdown to the XVIII edition of Terre di Toscana
Share on FacebookShare on Twitter


There is very little time left until the XVIII edition of Terre Toscana, one of the most anticipated and authoritative events acceso the Italian wine scene, scheduled for Sunday 22nd and Monday 23rd March 2026 the spaces of the Albergo UNA Esperienze Versilia Litorale Litorale Camaiore (LU).

It will bring together 140 carefully selected wineries, including historic names, new realities and niche winemakers, offering a broad and contemporary snapshot of regional viticulture.

Over 700 labels will be present at the tasting tables, with the opportunity for sector operators, press and enthusiasts to meet the producers directly, delve into territories, vintages and production styles, and complice themselves with some of the most significant realities of Tuscany wine.

The ideal route will traversone the entire region: from the Tyrrhenian coast of Bolgheri, Bibbona, Suvereto, Riparbella and Val Cornia, to the great interpretations of Montalcino and Val d’Orcia, and then Montepulciano, Chianti Tipico, Rufina, Carmignano, San Gimignano, Lucchesia, Lunigiana, Mugello, Val Chiana, Colline Pisane and the Grosseto Maremma. A mosaic of territories and denominations that conveys all the extraordinary expressive variety of wine-growing Tuscany.

As per errore tradition, Monday will also be the day dedicated to old vintages, with over 90 wines for tasting which will cover almost forty years of winemaking history, from the 1982 harvest to 2021. Alongside the wines currently acceso the market, these bottles will allow us to observe maturity, depth and longevity the glass, allowing a direct comparison between the present and the past and highlighting the great evolutionary potential of Tuscan wines.

To complete the experience, a selection of Tuscan artisans of taste will accompany the tasting journey with quality gastronomic proposals to be enjoyed outdoors ora the interior spaces of the Albergo Una.

The for each day, which allows the tasting of all the wines, costs 40 euros per errore person (including presale rights and service commissions) and can be purchased exclusively advance acceso the official website of the event (www.terreditoscana.info).

Acceso both days there will also be free shuttles between the Viareggio train station and the UNA Albergo Versilia Litorale, with departures approximately every 15–20 minutes. The shuttles will be easily identifiable thanks to the Terre Toscana logo displayed.

Below is the complete list of participating wineries:

Stefano Amerighi, Angelini Wines, Argentiera, Argiano, Avignonesi, a Coltibuono, Banfi, Baricci, Beconcini Wines, Bindella-Capienza Vallocaia, Boscarelli, Brancaia, Bulichella, Ricerca al Ripiano, Caiarossa, Antonio Camillo, Modo alla Sughera, Capannelle, Caparsa, Cappellasantandrea, Castell’ Campagna, del Terriccio, Albola Castle, Ama Castle, Bolgheri Castle, Monsanto Castle, Volpaia Castle, Monterinaldi Castle, Tricerchi Castle, Cesani, Chiappini, Col Bacche, Giogo Bordocheo, Giogo Santa Mustiola, ColleMassari, Collemattoni, Cològnole, Contucci, Cupano, Fabbricato Pienza, Fabrizio Dionisio, Fattoi, Ambra, Corzano e Benigno, del Cerro-La Poderina-Capienza Monterufoli, del Pino, Magliano, Costa d’Orcia, Le Pupille, Montellori, Sardi, Selvapiana, Varramista, Felsina, Fontodi, Gianni Brunelli-Le Chiuse Sott’occhio, Gianni Moscardini, Giodo, Grattamacco, I Balzini, The Places, The Columbarium of Santa Chiara, The Marroneto, The Palagio of Panzano, The Palagione, The Rio, Isole and Olena, Istine, The Salita of Radda, The Gerla, The Tanna, Lamole of Lamole, The Chiuse, The Cinciole, The Ragnaie, The Vigne of Silvia, Malgiacca, Mastrojanni, Mazzei, Monastery of the White Friars, Montemercurio, Montepepe, Monteverro, Pesta, Panizzi, Patrizia Cencioni, Petra, Petrolo, Piaggia, Pietroso, Pieve Stefano, Masseria Fedespina, Masseria Il Carnasciale, Masseria Il Castellaccio, Masseria Le Ripi, Masseria Marcampo, Masseria San Giacomo, Masseria Sant’Agnese, Masseria Sapaio, Masseria Mondano alla della Volpaia, Monticello al Lupo, Monticello al Beni, Poliziano, Querciabella, Ricasoli, Ridolfi, Riecine, Fortezza delle – Zingarelli Family, Fortezza Castagnoli – Capraia, Ruffino, Salvioni – La Cerbaiola, San Medio a Rentennano, San Fondamento, Sancaba, Michele Satta, Sesti, Solatione, Capienza Col d’Orcia, Capienza del Buonamico, Capienza Biserno, Capienza Carleone, Capienza Ghizzano, Capienza Trinoro, Capienza Valgiano, Capienza La Agglomerazione, Capienza Le Potazzine, Capienza Lenzini, Capienza Mariani, Capienza Monteti, Capienza San Giorgio, Capienza San Guido, Capienza Sette Ponti, Terenzuola, Mondano, Teruzzi, Tiezzi, Toscani, Tua Rita, Conca del Potenza.

Delis: Peposo, Antica Norcineria Lané, Corzano e Benigno, Tomkat, Tortapistocchi®

Terre Toscana is an event organized by L’Acquabuona (www.acquabuona.it), an online newspaper that since 1999 has been reporting acceso the food and wine and agri-food of our beautiful country with passion and professionalism.

Terre Toscana avails itself of the patronage of the Municipality of Camaiore.



Source link

Tags: countdowneditionTerreToscanaXVIII
Previous Post

Easy Deep-Fried Greek Yogurt Bites with Grana Padano

Next Post

Tasting Torama Vadiaperti 2022: Coda di Volpe Irpinia • Decanto – Giornale di vino

Related Posts

Tarquinia celebrates twenty years of Etruscan DiVino
Top Wineries

Tarquinia celebrates twenty years of Etruscan DiVino

30 July 2026
Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”
Top Wineries

Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”

28 July 2026
MIB Trieste and Assoenologi together for the managerial training of winemakers
Top Wineries

MIB Trieste and Assoenologi together for the managerial training of winemakers

27 July 2026
under the stars, the story of Valtellina
Top Wineries

under the stars, the story of Valtellina

26 July 2026
Next Post
Tasting Torama Vadiaperti 2022: Coda di Volpe Irpinia • Decanto – Giornale di vino

Tasting Torama Vadiaperti 2022: Coda di Volpe Irpinia • Decanto - Giornale di vino

Potato Cappellacci with Taleggio Fondue

Potato Cappellacci with Taleggio Fondue

Wine List Italia 2026: the national tour for the valorization of the Italian dining room lands in Ortigia

Wine List Italia 2026: the national tour for the valorization of the Italian dining room lands in Ortigia

Zucchini and potato soup – Italian recipes by GialloZafferano

Zucchini and potato soup - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Austria, a wine-growing area to discover

Austria, a wine-growing area to discover

30 October 2023
Alessandro Costa is the new president

Alessandro Costa is the new president

22 July 2026
6 Insanely Delicious Salmon Recipes

6 Insanely Delicious Salmon Recipes

18 December 2023
Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

40
Chicken Fettuccine Alfredo Recipe – Easy Dinner

Chicken Fettuccine Alfredo Recipe – Easy Dinner

32
ITALIAN MEAL 🍝 #countryhumans

ITALIAN MEAL 🍝 #countryhumans

36
Saturday Rush in an Italian Kitchen

Saturday Rush in an Italian Kitchen

27
Why Pizza In Italy Feels Different – Joe Rogan

Why Pizza In Italy Feels Different – Joe Rogan

37
I Turned Pizza Into Pasta?! 🍕🍝

I Turned Pizza Into Pasta?! 🍕🍝

28
WINE GUY Recommends: Beginner Reds from Big Wine Brands

WINE GUY Recommends: Beginner Reds from Big Wine Brands

50
2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

24
Angostura is the bitter that changed the history of cocktails

Angostura is the bitter that changed the history of cocktails

30 July 2026
Tarquinia celebrates twenty years of Etruscan DiVino

Tarquinia celebrates twenty years of Etruscan DiVino

30 July 2026
how to choose, clean and cook in a short time

how to choose, clean and cook in a short time

30 July 2026
Remembering Emidio Pepe, a life devoted to the wines of Abruzzo

Remembering Emidio Pepe, a life devoted to the wines of Abruzzo

30 July 2026
Ricci Osteria brings a corner of Puglia to Milan

Ricci Osteria brings a corner of Puglia to Milan

30 July 2026
Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

30 July 2026
Sicilian-style tuna: easy and flavorful recipe

Sicilian-style tuna: easy and flavorful recipe

28 July 2026
Morellino del cuore, fourth edition

Morellino del cuore, fourth edition

28 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In