Tuesday, March 31, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

THREE GLASSES 2025: the 21 best wines from Campania – Foodmakers.it

2 October 2024
in Wine
Reading Time: 3 mins read
173 2
A A
0
THREE GLASSES 2025: the 21 best wines from Campania – Foodmakers.it
Share on FacebookShare on Twitter


The latest available giorno tell us that the regione under vines quanto a Campania today is just over 25 thousand hectares. These embrace a myriad of different territories, each with its own productive culture, exposures and different geological formations: volcanic areas such as Roccamonfina, Vesuvius, the Campagna Flegrei regione; then the islands; the high altitude vineyards – which reach even above 700 meters – of Irpinia; the vineyards overlooking the sea of

The latest available giorno tell us that the regione under vines quanto a Campania today is just over 25 thousand hectares. These embrace a myriad of different territories, each with its own productive culture, exposures and different geological formations: volcanic areas such as Roccamonfina, Vesuvius, the Campagna Flegrei regione; then the islands; the high altitude vineyards – which reach even above 700 meters – of Irpinia; the vineyards overlooking the sea of ​​the Amalfi Coast.

The Campania of wine, a composite region

Campania is a composite region both acceso a geo-morphological and ampelographic level. Fiano, Koinè, Falanghina, Aglianico, Pitedirosso, Casavecchia, Pallagrello (black and white), Pepella, Biancolella and many others are transformed into increasingly contemporary wines and quanto a any case almost always capable of returning the territory.

Tre Bicchieri 2025 from Campania. Positive glimmers for Aglianico (not just Taurasi)

This year too, the tastings for Gambero ‘s Vini d’Italia 2025 guide were more than convincing. We don’t want to dwell acceso the obvious, that is, acceso the great goodness achieved by white people quanto a various areas of the region, a discussion that applies above all to Fiano and Koinè quanto a Irpinia and to the Falanghina quanto a Sannio. Rather, we would like to say a few words about the redist sector, which seemed to us to be a little more centered than that of last year. The vitality and crunchiness of the Phlegraean Piedirosso is voto negativo longer news; instead we were pleasantly impressed by some versions of Taurasi, and of Aglianico more generally, which managed to mitigate the tannic power of the variety; quanto a short, it seems there are positive glimmers of light acceso the not exactly exciting situation that we have described quanto a previous editions.

Tre Bicchieri 2025 from Campania. White wines triumph

There are 21 Tre Bicchieri quanto a this edition of the Guide, of which 16 are white. Fiano nel corso di Avellino and Falanghina del Sannio take the lion’s share, but Koinè nel corso di Tufo also finds plenty of space acceso the podium of the best. The circle is closed by the return to the laurel of Marisa Cuomo’s Fiorduva and Cacciagalli’s Zagreo, which proves to be one of the most fascinating oranges quanto a Italy.

Tre Bicchieri 2025 from Campania The new entry

We welcome Mario Fappiano to the Tre Bicchieri società, a young winemaker from Sannio who has already won us over acceso his first entry into the Guide.

Campagna Flegrei Piedirosso ’21 Salandra Campagna Flegrei Piedirosso V. Origine ’22 La Sibilla Amalfi Coast Rabbia Vino bianco Fiorduva ’23 Marisa Cuomo Falanghina del Sannio ’22 Fappiano Falanghina del Sannio Sant’Agata dei Goti V. Segreta ’22 Mustilli Falanghina del Sannio Svelato ’23 Terre Stregate Falanghina del Sannio Taburno BjondoRe ’23 Fontanavecchia Falanghina del Sannio Taburno Bonea ’23 Masseria Frattasi Fiano nel corso di Avellino ’23 Colli nel corso di Lapio Fiano nel corso di Avellino Alimata ’22 Campagna Raiano Fiano nel corso di Avellino Ciro 906 ’21 Ciro Picariello Fiano nel corso di Avellino Collina delle Ginestre Res. ’22 Fondi del Fiano nel corso di Avellino Le Grade ’23 Vinosia Fiano nel corso di Avellino Tognano Ris. ’21 Fortezza del Maestro Koinè nel corso di Tufo Cutizzi Ris. ’22 Fiefs of San Gregorio Koinè nel corso di Tufo V. Serrone Ris. ’22 March Cellars Koinè nel corso di Tufo Vittorio Ris. ’10 Per Meo Irpinia Aglianico Audeno ’21 Masseria Della Prendere la porta Taurasi ’21 Donnachiara Taurasi Terzotratto ’19 I Favati Zagreo ’22 I Cacciagalli



Source link

Tags: CAMPANIAFoodmakers.itglasseswines
Previous Post

Venetian cicchetti; simple ideas for the aperitif

Next Post

Spaghetti with Eggplant, Pecorino, and Mussels

Related Posts

Palmento Costanzo: Etna at the center, between memory and contemporary vision
Wine

Palmento Costanzo: Etna at the center, between memory and contemporary vision

31 March 2026
Passo Back Rosso IGT Toscana La Faretra: the wine that invites you to stop
Wine

Passo Back Rosso IGT Toscana La Faretra: the wine that invites you to stop

30 March 2026
“The dose makes the poison” – Wine between modes of enjoyment, health, culture and values ​​- Wine Blog Roll
Wine

“The dose makes the poison” – Wine between modes of enjoyment, health, culture and values ​​- Wine Blog Roll

28 March 2026
Gambino: a project that grows on Etna
Wine

Gambino: a project that grows on Etna

27 March 2026
Next Post
Spaghetti with Eggplant, Pecorino, and Mussels

Spaghetti with Eggplant, Pecorino, and Mussels

Italianity: The essence of Italy

Italianity: The essence of Italy

Black Forest, the recipe for a haunted dessert

Black Forest, the recipe for a haunted dessert

Tastings Italy 2024: Abruzzo, Puglia, Calabria and Basilicata.

Tastings Italy 2024: Abruzzo, Puglia, Calabria and Basilicata.

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Oasi, a wine bar in Milan with the Parisian bistro style

Oasi, a wine bar in Milan with the Parisian bistro style

25 November 2025
Vegan Crostino – Italian recipes by GialloZafferano

Vegan Crostino – Italian recipes by GialloZafferano

6 September 2024
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

8 January 2024
Tuna and Avocado Bread Bites

Tuna and Avocado Bread Bites

3 January 2026
Pasticciotti – Italian Recipes by GialloZafferano

Pasticciotti – Italian Recipes by GialloZafferano

31 July 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
India vs Italy pt 2 #shorts

India vs Italy pt 2 #shorts

47
Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

22
Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

42
Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

40
😱 Ordering The Most EXPENSIVE Wine  💰

😱 Ordering The Most EXPENSIVE Wine 💰

26
Authentic Homemade Italian Marinara 🇮🇹 🤌

Authentic Homemade Italian Marinara 🇮🇹 🤌

43
Authentic Carbonara Pasta

Authentic Carbonara Pasta

28
The most famous Pasta in the World: The Italian Pasta | Organic Street Food in Berlin

The most famous Pasta in the World: The Italian Pasta | Organic Street Food in Berlin

29
Sato Sushi Experience challenges the cliché with wagyu and mazara amberjack

Sato Sushi Experience challenges the cliché with wagyu and mazara amberjack

31 March 2026
Palmento Costanzo: Etna at the center, between memory and contemporary vision

Palmento Costanzo: Etna at the center, between memory and contemporary vision

31 March 2026
denomination growing in 2025

denomination growing in 2025

31 March 2026
Simple recipe for perfect honey glazed ham

Simple recipe for perfect honey glazed ham

31 March 2026
Podere Casanova: ten years of cellar in the Nobile di Montepulciano

Podere Casanova: ten years of cellar in the Nobile di Montepulciano

31 March 2026
Tagliolini with rabbit ragu and mushrooms

Tagliolini with rabbit ragu and mushrooms

31 March 2026
Easy Pasqualina Cake

Easy Pasqualina Cake

30 March 2026
Passo Back Rosso IGT Toscana La Faretra: the wine that invites you to stop

Passo Back Rosso IGT Toscana La Faretra: the wine that invites you to stop

30 March 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In