Saturday, June 6, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Michelin turning point: the Wine Selection and the “Grapes” debut – Foodmakers.it

7 December 2025
in Wine
Reading Time: 2 mins read
168 7
A A
0
Michelin turning point: the Wine Selection and the “Grapes” debut – Foodmakers.it
Share on FacebookShare on Twitter


A revolution shakes the international wine scene. The famous Michelin Guide, undisputed authority a causa di global catering, formalizes its entry into the wine sector. The “Wine Selection” is born, accompanied by an unprecedented evaluation system that promises to become a new reference campione: the “Michelin Grapes”. This strategic move extends La Rossa’s range of action, offering consumers a compass to orient themselves even a causa di the complex world of wine labels.

The “Michelin Grapes”: the new measure of excellence

Replicating the famous celebrità model for restaurants, the evaluation of the wines will be based acceso a three-level system, identified by the “Bunches”. The classification is clear: a Casco will reward an “enchanting” wine, characterized by balance and authenticity. Two Grappoli will be assigned to “illustrious” wines, which demonstrate complexity, intensity and a strong connection with the terroir. The highest recognition, the Tre Grappoli, will be reserved for those labels defined as “exceptional”, capable of offering an unforgettable and out of the ordinary tasting experience.

An independent selection focused acceso emotion

It is important to underline that the wine selection is independent from that of the restaurants. Michelin employs a dedicated team of industry experts, including sommeliers, buyers and specialized journalists, who operate a causa di total autonomy. The focolaio of the evaluation is not limited to oenological technical perfection ala. The declared objective is to guide the enthusiast towards wines that have character, that can tell their territory of origin and, above all, that convey an emotion.

From French debut to global expansion

The project started with an initial focolaio acceso France, analyzing around 4,000 wines from the various transalpine regions. However, Michelin’s ambition is clearly international. Gwendal Poullennec, International Director of the Michelin Guides, highlighted how this expansion is a natural evolution for the group, which aims to advise travelers a causa di every aspect of the gastronomic experience. The extension of the selection to other key countries, including Italy, is therefore expected soon.

The entry of a brand with the mass-media power and authority of Michelin into the world of wine criticism is destined to redefine the balance of the market. This new “showcase” could significantly influence consumer choices at a global level, offering a new, prestigious opportunity for visibility for producers who focolaio acceso quality and territorial identity.

Related



Source link

Tags: debutFoodmakers.itGrapesMichelinpointSelectionturningWine
Previous Post

Lasagna Pockets – Italian recipes by GialloZafferano

Next Post

Succulent, the most authentic soul of the south among the skyscrapers of Milan

Related Posts

Who really pays the bill for Italian wine?
Wine

Who really pays the bill for Italian wine?

5 June 2026
Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it
Wine

Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

5 June 2026
Review of the Fiano di Avellino “I Classici” 2024 from the Torricino farm • Decanto – Giornale di vino
Wine

Review of the Fiano di Avellino “I Classici” 2024 from the Torricino farm • Decanto – Giornale di vino

4 June 2026
Are there really native vines? – Wine Blog Roll
Wine

Are there really native vines? – Wine Blog Roll

3 June 2026
Next Post
Succulent, the most authentic soul of the south among the skyscrapers of Milan

Succulent, the most authentic soul of the south among the skyscrapers of Milan

Potato, Ricotta & Spinach Bake

Potato, Ricotta & Spinach Bake

The Settantacinque Copertino Doc Riserva awarded by AIS and Veronelli

The Settantacinque Copertino Doc Riserva awarded by AIS and Veronelli

Torrevilla winery: the authentic soul of the Oltrepò Pavese

Torrevilla winery: the authentic soul of the Oltrepò Pavese

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
How to cook fresh borlotti beans in a pressure cooker: quick recipe

How to cook fresh borlotti beans in a pressure cooker: quick recipe

12 February 2024
Aglianico – Know Wine In No Time

Aglianico – Know Wine In No Time

20 December 2024
The revenge of Chenin Blanc • Food and Wine Italy

The revenge of Chenin Blanc • Food and Wine Italy

25 March 2026
Mortadella, the Pride of Bologna

Mortadella, the Pride of Bologna

7 December 2023
CORONA CERO arrives in Italy // The new non-alcoholic beer from AB InBev produced with 100% natural ingredients

CORONA CERO arrives in Italy // The new non-alcoholic beer from AB InBev produced with 100% natural ingredients

29 April 2024
Restaurant level pasta #pasta #italianfood

Restaurant level pasta #pasta #italianfood

28
Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

38
Neapolitan vs America @KyleIstook Pizza ?

Neapolitan vs America @KyleIstook Pizza ?

22
Can Olive Garden compete with the nation of Italy?

Can Olive Garden compete with the nation of Italy?

28
Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

31
Expert sommelier technique

Expert sommelier technique

37
Nonna’s Cured Pancetta Is Simple and Delicious!

Nonna’s Cured Pancetta Is Simple and Delicious!

40
15 Wine Brands You MUST Avoid At All Costs (And 6 That Are Safe)

15 Wine Brands You MUST Avoid At All Costs (And 6 That Are Safe)

47
Mini no-bake cheesecakes: easy recipe without gelatin

Mini no-bake cheesecakes: easy recipe without gelatin

5 June 2026
Who really pays the bill for Italian wine?

Who really pays the bill for Italian wine?

5 June 2026
a winery that tells the story of wine through architecture, territory and hospitality

a winery that tells the story of wine through architecture, territory and hospitality

5 June 2026
Cod and potato meatballs: simple and tasty recipe

Cod and potato meatballs: simple and tasty recipe

5 June 2026
Doc Terradeiforti according to Roeno: identity and border wines

Doc Terradeiforti according to Roeno: identity and border wines

5 June 2026
Creamy spaghettoni with Tropea spring onion and chili

Creamy spaghettoni with Tropea spring onion and chili

5 June 2026
Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

5 June 2026
Cold roast beef recipe with arugula pesto, roasted cherry tomatoes and goat cheese

Cold roast beef recipe with arugula pesto, roasted cherry tomatoes and goat cheese

4 June 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In