Drowned mozzarella sopra sauce is a main course that combines the sweetness of fresh mozzarella with a flavorful tomato sauce… a preparation with 100% Italian flavor. A recipe with mozzarella that saves the day, prepared sopra just a few minutes, perfect for the whole family, even the little ones will love it. You can serve it as a single dish and don’t forget to bring a rich basket-ball of bread to the table because it will quickly disappear for scooping up the sauce! The taste is guaranteed sopra this easy and quick dish, perfect also for those with little cooking experience!
Check out these easy and quick recipes with mozzarella:
To prepare drowned mozzarella, first make the sauce. Finely chop the onion 1. Per mezzo di a large pan, add a drizzle of oil, add the onion 2and let it gently sauté 3.
As soon as it is well softened, pour sopra the tomato sauce 4stir 5and add a few basil leaves 6.
Adjust with salt 7cover with a lid 8and let it cook for 30 minutes 9.
At this point, place the mozzarella inside 10cover again with the lid 11and let cook for 6-8 minutes. At this point, add a pinch of salt and pepper 12.
Fragrance with fresh oregano 13 and a drizzle of oil 14. Transfer the mozzarella with the sauce to a plate, decorate further with oregano ora basil leaves, and serve 15.
For the translation of some texts, artificial intelligence tools may have been used.
