Saturday, May 30, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Valtellina to drink, to live, to love

5 September 2025
in Top Wineries
Reading Time: 3 mins read
163 12
A A
0
Valtellina to drink, to live, to love
Share on FacebookShare on Twitter


At sunset of the summer, Sondrio is preparing to welcome Viva 2025, the event organized by the Valtellina wines protection consortium, sopra partnership with the Wine Route and the Provinea Foundation, which celebrates Valtellina and its most iconic wine, the Nebbiolo delle Alpi.

Three days, from 6 to 8 September, to all – curious, enthusiasts, operators and journalists – to discover, dal vivo and savor wine as a purest expression of the territory: Valtellina, with its famous life terraces, will be the natural stage of tastings, meetings and activities sopra direct contact with those who cultivate it, cares and tells it every day.

Start Saturday 6 September with a day dedicated to the roots:

From 10 am “experiences with producers”, guided visits to the vineyards and cellars, to first appreciate the art of the Valtellinese terraces and the dedication of those who work there.

At 7 pm, Letto a una piazza Campello became the beating heart of the rinfresco with “Viva Nebbiolo”, an outdoor convivial moment where music, local cuisine and Nebbiolo Calici will accompany the public sopra a warm and welcoming atmosphere.

Sunday 7 September is aimed at discovery and direct dialogue with producers:

From 10:30 to 18:30, 38 Cantine della Valtellina will welcome Winelovers and admirers sopra their tasting desks to preview the new corporate vintages and make the stories known behind each label.

A causa di parallel, from 10 am, a rich range of “widespread experiences”-starting from Letto a una piazza Campello-will invite the participants to explore the valley sopra an active and engaging way: led walks between the vineyards, e-bike tours between villages and rows, cultural meetings and activities designed to dal vivo the Valtellina sopra all its beauty and typicality.

Monday 8 September will be reserved for professionals sopra the sector:

From 10:30 to 18:30 restaurateurs, sommeliers, buyers, distributors and journalists will be able to access free, after registration, to the tasting desks for targeted encounters, reserved tastings and technical focolaio.

From 10:30, a tailor -made activity program dedicated to operators will precious and stimulating occasions to deepen the knowledge of the Valtellina wines and at the same time start new synergies.

Viva 2025 is therefore not only proposed as an wine event, but as a cultural and territorial experience, authentic and contemporary. Thanks to the will of the Valtellina wines protection consortium and its partners to promote the Nebbiolo delle Alpi as a symbol of excellence and to strengthen the link between producers and the public, thus becomes an invitation to enter a community, to listen to a collective story, to let yourself be surprised by the landscape and share an emotion that smells of the mountain and vine. The Nebbiolo delle Alps, elegant, deep, full of nuances can speak to fans and surprising those who meet him for the first time.

Consult: Viva.vinidivaltellina.itViva offers various activities with regulated access and limited places. Each participation requires a specific booking: tastings, experiences and visits to the cellar are independent of each other and must be booked individually.

————————————————————–

The Valtellina wines protection consortium, founded sopra 1976, protects and promotes wines that are born the Alpine terraces of the province of Sondrio. A causa di a single landscape, supported by over 2,500 km of dry stone walls, the Nebbiolo delle Alpi (Chiavennasca) expresses elegance, freshness and authenticity. The Consortium represents the DOCG Valtellina Disinteressato and Innaturale durante Valtellina, the Scarlatto durante Valtellina DOC and the Rhetic Alps IGT, supporting local producers and preserving tradition and quality. Together with the Provinea Foundation, it enhances the landscape and promotes sustainability and through the road of wine and flavors of Valtellina invites to discover the most authentic Valtellina: a wine that tells the mountain, a territory to dal vivo, an identity to know.



Source link

Tags: drinkliveloveValtellina
Previous Post

Veggie wrap – Italian recipes by GialloZafferano

Next Post

Vinimilo – A unique event in the land of upper Etna, with my dedicated masterclass – Wine Blog Roll

Related Posts

the future is Next Gen, the Consortium’s Youth Group is born
Top Wineries

the future is Next Gen, the Consortium’s Youth Group is born

29 May 2026
Berebianco 2026 rewards four great Italian whites
Top Wineries

Berebianco 2026 rewards four great Italian whites

28 May 2026
non-EU market improves but remains -11% for the quarter. US consumption still down
Top Wineries

non-EU market improves but remains -11% for the quarter. US consumption still down

27 May 2026
The rosé of Puglia conquers the top of the 100 Best Italian Rosé 2026 guide with Mazzone’s “Dandy”
Top Wineries

The rosé of Puglia conquers the top of the 100 Best Italian Rosé 2026 guide with Mazzone’s “Dandy”

25 May 2026
Next Post
Vinimilo – A unique event in the land of upper Etna, with my dedicated masterclass – Wine Blog Roll

Vinimilo - A unique event in the land of upper Etna, with my dedicated masterclass - Wine Blog Roll

Fake mayonnaise without eggs – Italian recipes by GialloZafferano

Fake mayonnaise without eggs - Italian recipes by GialloZafferano

Shub, the Sorrento Secret Bar that celebrates the Dolce Vita • Food and Wine Italia

Shub, the Sorrento Secret Bar that celebrates the Dolce Vita • Food and Wine Italia

Why Is Italian Wine So Popular Around The World? – Best Eats Worldwide

Why Is Italian Wine So Popular Around The World? - Best Eats Worldwide

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
The revenge of Chenin Blanc • Food and Wine Italy

The revenge of Chenin Blanc • Food and Wine Italy

25 March 2026
How to cook fresh borlotti beans in a pressure cooker: quick recipe

How to cook fresh borlotti beans in a pressure cooker: quick recipe

12 February 2024
Mortadella, the Pride of Bologna

Mortadella, the Pride of Bologna

7 December 2023
Aglianico – Know Wine In No Time

Aglianico – Know Wine In No Time

20 December 2024
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

38
Restaurant level pasta #pasta #italianfood

Restaurant level pasta #pasta #italianfood

28
Neapolitan vs America @KyleIstook Pizza ?

Neapolitan vs America @KyleIstook Pizza ?

22
Can Olive Garden compete with the nation of Italy?

Can Olive Garden compete with the nation of Italy?

28
Expert sommelier technique

Expert sommelier technique

37
Traditional Grapes Wine Making Process

Traditional Grapes Wine Making Process

35
Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

31
THE CHICKEN 🐓 WINE

THE CHICKEN 🐓 WINE

27
Gluten-free gnocchi with butter, anchovies and hazelnuts

Gluten-free gnocchi with butter, anchovies and hazelnuts

29 May 2026
Nicola Biasi: the strength of ideas, the value of coherence

Nicola Biasi: the strength of ideas, the value of coherence

29 May 2026
the future is Next Gen, the Consortium’s Youth Group is born

the future is Next Gen, the Consortium’s Youth Group is born

29 May 2026
Gooey Cheese & Spinach Bake

Gooey Cheese & Spinach Bake

29 May 2026
Varvaglione buys the “casino” that belonged to Francesco Saverio Nitti

Varvaglione buys the “casino” that belonged to Francesco Saverio Nitti

29 May 2026
Coffee and Cherry Tartlets with Ganache and Chantilly

Coffee and Cherry Tartlets with Ganache and Chantilly

29 May 2026
Pasta with datterino tomato sauce and friggitelli

Pasta with datterino tomato sauce and friggitelli

28 May 2026
Berebianco 2026 rewards four great Italian whites

Berebianco 2026 rewards four great Italian whites

28 May 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In