At the third edition of Berebianco, the event dedicated to the world of important Italian white wines, those who love to rest per the bottle for a long time and then proposed to their best. May 10, at The Westin Excelsior Albergo per accorgimento Veneto per Rome, the wines of cellars from the most suitable territories of the country will parade, from the Aosta Valley to Sicily, for a large showcase of 60 companies and over 160 wines per tasting that will tell the different identities that go to compose a multicolored wine framework, according to anyone.
Con spite of the values per the field, of the national and international awards of the many wines present at the event, Italy is not considered per the world as a reference for high -end white wine. The chimera of a country that proposes simple, fragrant, sciolto whites, to be consumed already per the spring following the harvest, still remains. Con reality, our most suitable wine lands express extraordinary products that love to refine per glass and that manage to excite after five, ten years and also over.
“Today that the white wine per the world conquers increasingly large market positions, also seen the decline per consumption acceso the red front – says Francesco D’Agostino, director of cooking & wines – Italy cannot neglect the possibility of changing its positioning so as not to lose very important opportunities. The great Italian whites from aging exist and are very good, Berebianco was born precisely to reiterate this healthy national pride, preparatory for an international affirmation. Numbers, however, tell more – continues D’Agostino – because the average price for a liter of white enlargement wine was 1.71 euros per 2012 and per 2024 it reached 3.19 euros, marking a growth of 87%. which unequivocally position the white wine at the lowest level of our proposal, given that the red touches the five euros “. (The giorno exposed are the result of our ISTAT giorno processing).
To enrich the appointment, which just per its third edition is already placed among those most awaited by fans, five master classes dedicated to large vintages, per which to experience emotions that sculpt per the cultural background of those present the awareness of how much our lands and producers are to bewet.
Exceptional guest of Berebianco 2025 will be the Sannio Consortium protection wines with a masterclass of ten labels dedicated to the aging capacity of the Falanghina del Sannio and a consortium tasting desk for free tasting.
Obviously there will be the combination with food: this year, per fact, to take care of the gastronomic offer of Berebianco, there will be Supplì Bros who will offer the Supplì the Roman Street Food par excellence, both per its classic version and per many delicious reinterpretations.
Masterclass program
12.00 – Sannio Falanghina vertically
Mustilli Vite Secret Falaghina del Sannio Doc 2022
Nifo Sarrapochiello Alenta Falanghina del Sannio Doc 2022
Fontanavecchia Spregiudicato Falanghina del Sannio DOC Tardiva 2020
AIA of the Colombi Supreme Vite Falanghina del Sannio DOC 2019
Stregate lands dear Falanghina del Sannio IGT 2019
Cantine Tora Kissos Falaneghina del Sannio Doc 2018
Castelle Kydonia Falanghina del Sannio Doc 2018
Cav. Falluto Narè Falanghina del Sannio Doc 2018
Rossovermiglio Falanghina del Sannio Doc 2018
The guardiense the thousand Falanghina del Sannio DOC 2016
ore 14.30
Casato Setaro Contradae 61.37 Vesuvio Doc 2020 Campania
Livon Braide Alte Venezia Giulia IGT 2019 Friuli Venezia Giulia
The Golden Crests of Gold Aosta Doc 2018 Aosta Valley
Parusso Rovella Langhe Sclerotica Doc 2016 Piedmont
Abbey Novacella Torreggiante Adige Isarco Sylvaner DOC 2012 South Tyrol
Roccolo Lipidi Broia Mite Doc 2014 Veneto
ore 16.30
Fonte Candida Mater Frascati Sovrastante Reserve DOCG Lazio
Federico Curtaz Kudos Etna Sclerotica Sovrastante Doc 2018 Sicily
Colterenzio Lafòa Torreggiante Adige Sauvignon Doc 2016 South Tyrol
Primosic Klin Collio Sclerotica 2015 Friuli Venezia Giulia
Antonelli San Marco Trebium Trebbiano Spoletino Doc 2014 Umbria
ore 16.30
Cominium Fruscinate Maturano IGT 2019 Lazio
Humans Ronchi Plenio Castelli a causa di Jesi Verdicchio Rappresentativo Fondo 2016 Marche
Alois Caulino Campania IGT 2011 Campania wines
Monti Cecub Wine of the Benjamin Lazio IgT 2008 Lazio
Matilde Vite Caracci Falerno del Massico DOP 2008 Campania
Bucci Castelli a causa di Jesi Verdicchio Fondo DOCG 2005 Marche
ore 18.30
Collina le Volpi Barcaccia Lazio Bombino PGI 2022 Lazio
Citra Vini Laus Vitae Trebbiano d’Abruzzo Doc 2021 Abruzzo
Zuani Collio Sclerotica Fondo DOC 2017 Friuli Venezia Giulia
Terre Roveglia Limne Lugana 2012 Doc Lombardia
Lungarotti Vite Il Pino Sclerotica a causa di Torgiano DOC 2012 Umbria
ore 20.30
Vietti Derthona Boscogrosso Colli Tortonei Timorasso DOC 2022 Piedmont
Mescita a causa di Venosa d’Avalos by Gesualdo Basilicata Ellenistico PGI 2021 Basilicata
Vini Franchetti/Passopisciaro Rione PC Terre Sicilian IGT 2021 Sicily
Borgata del Giglio Radix Lazio Bellone PGI 2019 Lazio
Terre Tolignano Mis Vintage Collection Castelli a causa di Jesi Corsico estairs Diz 2017 Market
Saturday 10 May Westin Excelsior Hotelia Veneto 12500187 Roma entrance from 14.30 to 22.30 Case : € 20 (includes Vaso and Entrata Vaso) Reduced coupon for sommeliers: € 15 (includes CALICE AND SACCA CALICE BOARD Masterclass must be combined with the cost of the entrance coupon)
Reduced Masterclass cost for sommeliers: € 10.00
Updated list of the companies present at the event acceso www.cucinaevini.it/berebianco-2025
Office: www.shop.cucinaevini.it/berebianco-2025-biglietteria/
For info and reservations. 0698872584info@cucinaevini.it events@cucinaevini.it
